San Diego Corporate Catering
You may be black-tie. Or not. You may have thousands of employees. Or not. You may be global and high tech. Or not. Whatever your culture and needs, the Concept Catering by CK team will create a corporate event that will exceed your wildest expectations. It's our version.san diego catering | san diego caterer | san diego wedding caterer | san diego cooking classes
Hors D'oeuvres & Platters
Warm Baby Artichokes
Baby Artichokes Fire Roasted and Served with a Sesame Aoli Dipping Sauce
Baby Artichokes Fire Roasted and Served with a Sesame Aoli Dipping Sauce -
Seared Ahi Tuna
On a Bed of Tabouleh Fragrant with English Cucumber, Fresh Garlic, Red Pepper Flakes, Balsamic Vinegar and Olive Oil
On a Bed of Tabouleh Fragrant with English Cucumber, Fresh Garlic, Red Pepper Flakes, Balsamic Vinegar and Olive Oil -
Mediterranean Platter
Hummus, Tabouleh, Babaghanoush, Pepperoncini, Marinated Tomatoes, Imported Olives,
Mediterranean PlatterHummus, Tabouleh, Babaghanoush, Pepperoncini, Marinated Tomatoes, Imported Olives, and Feta Cheese
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Hummus
Three-Flavor Selection with Hints of Saffron, Garlic and Sun-Dried Tomato in Radicchio Boats with House Made Flat Bread
Three-Flavor Selection with Hints of Saffron, Garlic and Sun-Dried Tomato in Radicchio Boats with House Made Flat Bread-
Antipasto Platter
Ribbons of Prosciutto, Marinated Fresh Baby Artichokes, Roasted Bell Pepper, Shaved Pecorino, Roasted Walnuts, and Fresh Herb Salad
Antipasto Platter
Ribbons of Prosciutto, Marinated Fresh Baby Artichokes, Roasted Bell Pepper, Shaved Pecorino, Roasted Walnuts, and Fresh Herb Salad-
Cioppino Mussels
Bathed in a Broth of House Made Marinara, Fresh Tomato, Garlic, White Wine and Chilies with Roasted Garlic Crouton
Cioppino Mussels
Bathed in a Broth of House Made Marinara, Fresh Tomato, Garlic, White Wine and Chilies with Roasted Garlic Crouton -
Smoked Salmon Plater
House Smoked and Served With a Cucumber Dill Salad and Capers
Smoked Salmon Plater
House Smoked and Served With a Cucumber Dill Salad and Capers -
Saffron Cheese Croquettes
Imported Parmesan-Romano Cheese & Cheddar With Saffron-Basmati Rice. Fried Golden & Served with a Drizzle of Chipotle Aioli, Cilantro and Lime
Saffron Cheese Croquettes
Imported Parmesan-Romano Cheese & Cheddar With Saffron-Basmati Rice. Fried Golden & Served with a Drizzle of Chipotle Aioli, Cilantro and Lime -
Grilled Bruschetta
Grilled Housemade Focaccia with Fresh Mozzarella, Capers and Roma Tomato Relish Pomegranate Chicken
Free Range Half Chicken Fire Roasted with Pomegranate Sauce & Roasted Potatoes
Grilled Bruschetta
Grilled Housemade Focaccia with Fresh Mozzarella, Capers and Roma Tomato Relish Pomegranate ChickenFree Range Half Chicken Fire Roasted with Pomegranate Sauce & Roasted Potatoes -
Specialties
Quail Kabob
Marinated and Fire Roasted Served on a Bed of Sauteed Seasonal Vegetables and Roasted Garlic Herbed Fingerlings -
Breast of Chicken Kabob
Marinated, Skewered and Roasted Over Mesquite Served with Saffron Basmati Rice and Seasonal Vegetables
Breast of Chicken Kabob
Marinated, Skewered and Roasted Over Mesquite Served with Saffron Basmati Rice and Seasonal Vegetables -
Filet Mignon
With Portabella Mushrooms in a Roquefort Demi Glace and Garlic Herbed Fingerlings
Filet Mignon
With Portabella Mushrooms in a Roquefort Demi Glace and Garlic Herbed Fingerlings -
Smoked Petaluma Duck
With Pomegranate Sauce Grilled Crisp with Butternut Squash Served with Jeweled Rice
Smoked Petaluma Duck
With Pomegranate Sauce Grilled Crisp with Butternut Squash Served with Jeweled Rice-
Rack of Lamb
Char Seared Rack with Mango Relish Served with Roasted Garlic Herbed Fingerling Potatoes
Rack of Lamb
Char Seared Rack with Mango Relish Served with Roasted Garlic Herbed Fingerling Potatoes -
Rigatoni with Artichokes
Fireplace Roasted Baby Artichokes with Prosciutto and Garlic Herb Butter and Olive Oil,
Tossed with Tomato and Parmesan Cheese
Rigatoni with Artichokes
Fireplace Roasted Baby Artichokes with Prosciutto and Garlic Herb Butter and Olive Oil,Tossed with Tomato and Parmesan Cheese -
Jumbo Sea Scallops
Pan-seared with Garlic Confit, Olive Oil and Serrano Chilies on a bed of Linguine
Jumbo Sea Scallops
Pan-seared with Garlic Confit, Olive Oil and Serrano Chilies on a bed of Linguine -
Smoked Pork Chop
Marinated and Grilled Served with Braised Red Cabbage, Green Apple and
Roasted Garlic Herbed Fingerling Potatoes
Smoked Pork Chop
Marinated and Grilled Served with Braised Red Cabbage, Green Apple and Roasted Garlic Herbed Fingerling Potatoes-
Angel Hair Pasta
Tossed with Tomatoes, Roasted Peppers, Spinach, Field Mushrooms, Basil,Olive Oil and Garlic
Angel Hair Pasta
Tossed with Tomatoes, Roasted Peppers, Spinach, Field Mushrooms, Basil,Olive Oil and Garlic-
House Made Ravioli
Pasta Pillows Filled with Chard, Ricotta, Parmigiano-Romano Cheese. Served in a Sage Butter and Marinated Tomato Sauce
House Made Ravioli
Pasta Pillows Filled with Chard, Ricotta, Parmigiano-Romano Cheese. Served in a Sage Butter and Marinated Tomato Sauce -
Chicken Linguine
Breast of Chicken Sauteed and Served with a Sun-dried Tomato Mushroom Cream Sauce
Chicken Linguine
Breast of Chicken Sauteed and Served with a Sun-dried Tomato Mushroom Cream Sauce -
Rigatoni with Artichokes
Fire Roasted Baby Artichokes with Prosciutto and Garlic Herb Butter and Olive Oil,
Tossed with Tomato and Parmesan Cheese
Rigatoni with Artichokes
Fire Roasted Baby Artichokes with Prosciutto and Garlic Herb Butter and Olive Oil,Tossed with Tomato and Parmesan Cheese -
Fettuccine Marco Polo
With Large Prawns, Fresh Tomatoes, Spinach and a Light Curry Cream Sauce
Fettuccine Marco Polo
With Large Prawns, Fresh Tomatoes, Spinach and a Light Curry Cream Sauce -
Jumbo Sea Scallops
Pan-seared with Garlic Confit, Olive Oil and Serrano Chilies on a bed of Linguine
Jumbo Sea Scallops
Pan-seared with Garlic Confit, Olive Oil and Serrano Chilies on a bed of Linguine -
Fisherman's Pasta
Mussels, Fresh Fish and Scallops in Spicy Marinara on a bed of Linguine
Fisherman's Pasta
Mussels, Fresh Fish and Scallops in Spicy Marinara on a bed of Linguine -
Salads
Mushroom, Jicama And AppleHearts of Romaine, Field Mushrooms, Jicama and Granny Smith Apple in a Lemon Parsley, Herb Vinaigrette -
Beet Salad
Marinated Beets laced with a Gorgonzola on a bed of Baby Spinach with a Sprinkling of Toasted Pine Nuts
Beet Salad
Marinated Beets laced with a Gorgonzola on a bed of Baby Spinach with a Sprinkling of Toasted Pine Nuts -
Caesar
Crisp Romaine Hearts, Parmigiano Cheese and Creamy Anchovy Dressing With Grilled Chicken
Caesar
Crisp Romaine Hearts, Parmigiano Cheese and Creamy Anchovy Dressing With Grilled Chicken -
Warm Chicken
Marinated and Grilled Chicken Breast Served on a Bed of Field Greens, Hearts of Romaine and Marinated Cabbage with a Balsamic Vinaigrette Dressing and Marinated Tomato
Warm Chicken
Marinated and Grilled Chicken Breast Served on a Bed of Field Greens, Hearts of Romaine and Marinated Cabbage with a Balsamic Vinaigrette Dressing and Marinated Tomato -
Roasted Salmon
Roasted Salmon Tossed with Baby Spinach, Mango, Bermuda Onion, Cucumber, Hard Cooked Eggs, Dried Cranberries and Toasted Pine Nuts with a Honey Mustard Vinaigrette
Roasted Salmon
Roasted Salmon Tossed with Baby Spinach, Mango, Bermuda Onion, Cucumber, Hard Cooked Eggs, Dried Cranberries and Toasted Pine Nuts with a Honey Mustard Vinaigrette -
Grilled Prawn
Jumbo Prawns Grilled and Served with Seasonal Fruit in a Gorgonzola Cream Dressing and Toasted Walnuts
Grilled Prawn
Jumbo Prawns Grilled and Served with Seasonal Fruit in a Gorgonzola Cream Dressing and Toasted Walnuts -
Panini & Lavash Trays
Panini & Lavash Trays
Chicken Pesto Panini
Grilled Marinated Breast of Chicken with Pesto, Red Bell Pepper, Caramelized Onion and Mozzarella Cheese on a House Made Fococcia -
Grilled Vegetable Panini
Layered With Grilled Eggplant, Zucchini, Portabella Mushroom, Mozzarella and Dressed with a Balsamic Vinaigrette on a House Made Fococcia Roll
Grilled Vegetable Panini
Layered With Grilled Eggplant, Zucchini, Portabella Mushroom, Mozzarella and Dressed with a Balsamic Vinaigrette on a House Made Fococcia Roll -
Filet Mignon Panini
Grilled, Thin Sliced Filet with Sliced Red Onion and Grilled Portabella and Mozzarella Cheese and a Dijon Mustard Sauce on a House Made Fococcia Roll
Filet Mignon Panini
Grilled, Thin Sliced Filet with Sliced Red Onion and Grilled Portabella and Mozzarella Cheese and a Dijon Mustard Sauce on a House Made Fococcia Roll -
Roasted Chicken Lavash
Fireplace Roasted Chicken wrapped with Bermuda Onion, Sumac, Vine-ripened Tomato and Field Greens
Roasted Chicken Lavash
Fireplace Roasted Chicken wrapped with Bermuda Onion, Sumac, Vine-ripened Tomato and Field Greens -
Roasted Vegetable Lavash
Fire Roasted Peppers, Eggplane, Sqush wrapped with Bermuda Onion, Sumac, Artichoke Puree and Field Greens
Fire Roasted Peppers, Eggplane, Sqush wrapped with Bermuda Onion, Sumac, Artichoke Puree and Field Greens san diego catering | san diego caterer | san diego event planning | san diego wedding caterer
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Providing Catering Services for: | San Diego Wedding Planners | San Diego CA catering services | Corporate caterers San Diego CA
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San Diego Corporate Catering
